Food Ideas Misguided
Editor,
First, my hat is off to most competent editors Joshua
& Jacqueline and the long-suffering Mr.Thakkar.
However, my hat is not off to Sinead Hunt and her silly
article "Sustainable Food In Dining Halls..."
While its sound-byte liberal buzzworthiness may deceive
some, I am not fooled. And neither should you be. The
truth is that farming does NOT fall into two categories
as asserted in the article: happy family organic farming
and big mean industrial pesticide farming. The majority
of small family farms, which Ms. Hunt urges us to support
in our dining halls, are non-organic. Many use GMO's,
which actually reduce the need for the harmful pesticides
she speaks of. And while GMO's have been the subject
of controversy, most small family farms would fold without
them because of the enormous cost and labor associated
with both organic and more traditional farming methods.
Sadly, it is clear Ms. Hunt has not spent any time around
farmers or on family farms, or she would be sensitive
to the delicate balance which these farmers tread in
order to put food on their family's table, as well as
ours.
A friend of Murray-Hilty Farms in Clinton, MO,
Dru Hilty
PO ’02
PS- On a more serious note, I would also like to contest
the nomenclature "Honda Uglyment" used in
Rant Farm two weeks ago. Shut up about that sad, sad
deformed little car. It has suffered enough and there
are far too many wounded Elements for me to love as
it is.
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