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Dick on Food: Cheap Beer Taste Test
By Eddie Dick
Staff Writer
These are trying times, economically. The unemployment
rate for August was 6.1 percent, and job prospects for
those of us facing graduation in eight months are looking
grim. It was just a few years ago that Pomona seniors
could boast $10K signing bonuses, stock options, and
jobs that offered free massages and Sony PlayStations
in the break room. These were times when students’
dorm rooms were stocked with single malt scotch, and
beers with names such as “Anchor Steam”
and “Sierra Nevada” were commonly witnessed
inside refrigerators.
But those times are over, and the economic reality
is settling in. Cans of Natural Light and Pabst Blue
Ribbon adorn the inside of nearly every trashcan on
campus. Students now are faced with the arduous task
of selecting a cheap beer from a dizzying array of options
lining the supermarket beer isle. For those of you who
find yourself confused in these penny pinching times,
have no fear. I present the “Dick On Food Cheap
Beer Taste Test,” your guide to getting sloshed
on a budget.
THE SYSTEM:
Seven panelists were selected from the Pomona College
student body and the surrounding community, based on
qualities such as leadership, academic reputation and
willingness to drink cheap beer for free. The selection
of beers consisted of three lagers, two light beers,
and one ice beer. All beers fell below the five-cent-per-ounce
price level. Tasting blind, the panelists ranked beers
on a scale of one to ten, ten being the highest possible
score. Judiciary Council Associate Chair Brian Palmer-Rubin
’04 served as the official moderator, insuring
the integrity of the results.
Before we get to the results, one thing must be noted.
None of these beers are good, and serving any one of
them at a function that is meant to impress is not recommended
THE RESULTS: (starting with last place)
Riebenbach Light: This is a very tempting cheap beer
for college students to buy since it was the cheapest
of the contestants and can usually be found on sale
at Albertson’s in twelve-packs costing $4. At
that price one is likely to figure, “It’s
only $4, what can go wrong?” Believe me when I
tell you--a lot. In our taste test this beer scored
an astonishingly low average score of 2.98 on the ten
point scale. The flavor was described as being anywhere
from “skunky” to “astringent”
and one taster went so far as to say that the taste
“gets worse with every sip”. Worse than
the first impression of this beer is the finish which,
elicited numerous gasps of disgust and was most colorfully
described as resembling the taste of a “rotten
melon.”
Lucky Lager: This funky little beer (and I don’t
mean that in the affectionate sense) scores major points
with consumers by coming in cute little eleven ounce
bottles. Another bonus with this beer is the bottle
caps, which have word puzzles printed on the inside--perfect
entertainment for drunk Pomona College students. But
that is where the fun ends. This beer is absolutely
horrid. The consensus of the panel was best summed up
by one panelist when he said, “Smells and tastes
like a wet dog that has rolled in urine.” Lucky
Lager received an average score of 3.2.
Keystone Light: This beer received many positive comments
from female testers and an overall average score of
3.9. The panelists concluded that it was the perfect
“chick beer,” a mostly flavorless brew that
goes down easy. Although Keystone’s advertising
touts this as a “never bitter” beer, many
panelists found it to have an unpleasant aftertaste.
One panelist was so unimpressed that he threatened to
“dump it on [the author’s] head for making
[him] drink it.”
Pabst Blue Ribbon: Having been “Selected as America’s
Best in 1893,” this was the clear favorite going
into the competition and held the top position on two
panelists’ score sheets. Pabst Blue Ribbon, or
PBR as it is known in some circles, has undergone somewhat
of a renaissance over the past few years. Its low price,
decent taste and classic can design make it the choice
of status-conscious cheapskates everywhere. However,
in this test, PBR managed only to attain a score of
5.8. This is due in part to a quality control error
that caused PBR to be served at a much warmer temperature
than the other beers. Had it not been for this irregularity,
PBR would most certainly have clinched the number two
spot.
Natural Ice: Several panelists referred to Natural
Ice, known on the street as Natty Ice, as the beer of
choice at their respective high schools. This is a beer
that has long been praised for its moderately low price,
lack of flavor and high alcohol content (5.9 percent).
Unfortunately many panelists complained of a “funny
and distinct” component to the taste. Descriptions
of this component ranged from “chemical”
and “acidic,” all the way to “super-carbonated.”
Its score of 6.0 managed to only slightly edge out PBR.
For those simply interested in ethanol-induced delirium,
this is the perfect cheap beer.
And the winner is…
Old Milwaukee: With an average score of 7.1, Old Milwaukee
easily grabbed the first place trophy. It drew praise
from one panelist who claimed he “could drink
a case of those” and another who went so far as
to call it “pretty decent.” Even after the
test was over, panelists continued to drink Old Milwaukee,
which is something that cannot be said for all the beers
included in this test. At 3.8 cents an ounce, this beer
is a real steal and a worthy winner of the “Dick
On Food Cheap Beer Taste Test.”
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